Beer can be divided into two main groups: ales and lagers. Ale, the original beer, is brewed in a way that results in earthy and fruity flavors. Lagers tend to be lighter and drier. Each type of beer, and the styles that represent them, has a distinctly different flavor that pairs well with certain foods. … Read more
Have fun with it. Keep it simple, don’t over think it. If it’s not fun, you’re doing it wrong. This is beer! The best part of trial and error…is the trial. Keep practicing! Look to gain an understanding of malt flavor profiles that different beer styles offer. Beer IS, in fact, food. The malt character, … Read more
Because beer is, in fact, food, and because beer offers such a wide array of aromas and flavor, it allows for the perfect pairing to fully enhance your dining experience. Understanding exactly how the flavors and aromas of your beer can bring your meal to another level is actually quite simple and fun. When pairing … Read more
If you take a few minutes to understand “The 3 C’s of Pairing Beer & Food” you will immediately be able to put them to work the next time you sit down to eat. Compliment, contrast, and cut are the key words to keep in mind when pairing beer with your food. While considering beer … Read more