12 Questions with Two Talented Brewers from SUNY Schenectady’s Craft Beer Brewing Program

Alumnus at Dogfish Head Craft Brewery and student at Speckled Pig Brewing Company share how learning the science behind brewing, hands-on experience prepared them for the industry. Equally as exciting and satisfying as trying a new beer for the first time and quickly discovering it’s now in your list of favorites is “talking beer” with … Read more

Christmas in July

Mead and Meat, Wine and Whiskey, Beer and Bands Jesse Sommer, founder of Albany County-based New Scotland Spirits, is no stranger to the pages of True Brew Magazine.  That’s no accident.  As part of a deliberate strategy to generate awareness for his company’s products, Jesse has postured his company to participate in any (every) event … Read more

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